Hotel
Energy and operational optimization for hotels with 24/7 operation, stringent comfort requirements, and large variations in occupancy throughout the year.
Typical challenges
Hotels operate around the clock and cannot scale back when guests check in. Hot water consumption is high and uneven, and ventilation and room temperature must be kept within narrow limits. At the same time occupancy varies widely between weekends and weekdays, seasons and holidays — the building must adapt without compromising the guest experience.
- Continuous operation of ventilation and heating in unoccupied rooms
- Large, poorly mapped losses in hot water distribution
- Lack of integration between PMS (occupancy) and building operations
What we deliver
We analyze consumption patterns against actual occupancy and set up controls that follow the hotel's rhythm. Hot water production and circulation are reviewed with regard to temperature levels, insulation and heat recovery. We also assist with integration between the booking system and the BMS where it makes sense.
Outcomes
- 10-20% reduction in total energy use
- Lower hot water consumption without compromising comfort
- Stable indoor climate in rooms and common areas
- Operational routines that cope with seasonal variation
